The unofficial national dish of Poutine recipe, has come a long way from its Quebec roots in the 1950s. Today, over 120 million portions are served annually across Canada alone. As a Montreal native who grew up enjoying this comfort food classic, I’m excited to share my tested method for creating the perfect Poutine recipe at home.
| Ingredient | Amount |
|---|---|
| Russet Potatoes | 2 medium |
| Cheese Curds | 1 cup |
| Beef Stock | 1 cup |
| Oil for Frying | 4 cups |
| Gravy Mix | 2 tbsp |
| Ingredient | Amount |
|---|---|
| Russet Potatoes | 4 medium |
| Cheese Curds | 2 cups |
| Beef Stock | 2 cups |
| Oil for Frying | 6 cups |
| Gravy Mix | 4 tbsp |
| Ingredient | Amount |
|---|---|
| Russet Potatoes | 8 medium |
| Cheese Curds | 4 cups |
| Beef Stock | 4 cups |
| Oil for Frying | 8 cups |
| Gravy Mix | 8 tbsp |
| Nutrient | Amount |
|---|---|
| Calories | 680 |
| Protein | 24g |
| Carbohydrates | 65g |
| Fiber | 4g |
| Fat | 38g |
Ready to embrace your inner Canadian? Share your poutine creations using #AuthenticPoutine – and remember, if the cheese doesn’t squeak, it’s not authentic poutine! 🇨🇦
While cheese curds are traditional and provide the signature “squeak,” you can use shredded mozzarella in a pinch. But for authentic poutine, seek out real cheese curds.
Soaking removes excess starch, resulting in crispier fries. Don’t skip this step!
Yes! Keep it warm and reheat just before serving. The gravy needs to be hot to properly melt the cheese curds.
Honestly, poutine is best eaten fresh. If you must store it, keep components separate and reassemble when reheating.
Discover how to create a perfectly balanced Matcha Green Tea Smoothie that combines the centuries-old benefits of Japanese matcha with contemporary smoothie ingredients. This blend offers sustained energy, antioxidant benefits, and a uniquely smooth, creamy texture.
Discover how to create the perfect balance of leafy green Detox Smoothie, crisp fruits, and zesty aromatics in this nutrient-packed green smoothie. Learn why each ingredient plays a vital role in supporting your body’s natural detoxification processes while delivering a refreshing and energizing drink.
Master the art of creating authentic Mexican Tortilla Soup, where crispy tortilla strips meet rich tomato-chile broth, topped with creamy avocado and fresh cheese.
Journey into the heart of Moroccan cuisine with Harira, the beloved soup that breaks the daily fast during Ramadan and warms homes throughout the year. This rich combination of lentils, chickpeas, tender meat, and aromatic spices tells a story of celebration, tradition, and family gatherings.
Discover the art of creating authentic Italian Minestrone, a soul-warming vegetable soup that tells the story of Italian cuisine through seasonal ingredients and time-honored cooking methods. This versatile soup has been nourishing families for generations, adapting to the seasons while maintaining its comforting essence.
Discover the art of creating the perfect Cobb Salad, born in Hollywood’s Golden Age at the Brown Derby restaurant. This iconic American salad combines crisp greens, protein-rich toppings, and a signature red wine vinaigrette in a harmonious arrangement that’s as visually striking as it is delicious.
